Recipe #7. Ok, I admit it. This one doesn’t easily fit into the categories for my websites premise. This dish is a bit of a special case. The only claim I can make for it right off the bat is that its definitely sugar-free. And you can absolutely make this dish gluten-free by purchasing gluten-free pasta! By nature of the title though, its of course not lactose-free. Not even close. However, I can tell you that its more than worth it.
This was, hands down, my favorite dish for years growing up. I would beg my Mom to make it multiple times a week. She appeased me on this one pretty regularly (though thankfully not as regularly as I begged her for it), making it roughly once a week much to my child or teenage delight. Whenever we had this for dinner, it made my entire day. A smile remained plastered on my face for the rest of the evening, in my comatose state after consuming this deliciously cheesy dinner (Yes, I was easily pleased and excitable as a child. Some things don’t change much as we become adults, eh? ;-))