Grain Free Decadent Chocolate Cake

Who doesn’t love chocolate cake?  Well, certainly a few people 😉 but not many.  For a majority, chocolate cake is a quintessential classic yet routinely craved dessert.  Get excited for this decadent version, topped with a whipped chocolate cream.  Super easy to make, and the best part?  Grain/gluten free, and low in sugar!

Why should I care about not eating grains, you ask?  You can read about that in brief here.

So, this chocolate cake is sweet, satisfying, fudgy and delish, though without the grains and with way less sugar than usual.  To me, if you can eat something that’s far better for you yet tastes just as good as they significantly less healthy original, why not go with the version that’s better for your body?  This one is exactly that.  A sweet treat that’s better for you than the original version, though just as tasty.

Paleo Chocolate Frosting

Hi all,

Here’s a delicious, healthy ish frosting recipe.  Ideal for cupcakes (especially on these moist, fudgy Paleo ones), cakes, you name it.  I was stunned this is a mostly Paleo recipe.  Yet it tastes creamy, sugary, thick, like a real deal version of chocolate frosting.  Enjoy!  This might become your new go-to 😉

Chocolate Avocado Frosting

Ready for a frosting made with good-for-you ingredients and zero sugar?  Yet, it tastes like a typical creamy, rich, sweet frosting.  Delicious.  This could also be eaten as is, instead of used to top a cake.  A makeshift chocolate pudding, if you will.  Either way, totally yummy.

Here you go: