Grain Free Decadent Chocolate Cake

Who doesn’t love chocolate cake?  Well, certainly a few people 😉 but not many.  For a majority, chocolate cake is a quintessential classic yet routinely craved dessert.  Get excited for this decadent version, topped with a whipped chocolate cream.  Super easy to make, and the best part?  Grain/gluten free, and low in sugar!

Why should I care about not eating grains, you ask?  You can read about that in brief here.

So, this chocolate cake is sweet, satisfying, fudgy and delish, though without the grains and with way less sugar than usual.  To me, if you can eat something that’s far better for you yet tastes just as good as they significantly less healthy original, why not go with the version that’s better for your body?  This one is exactly that.  A sweet treat that’s better for you than the original version, though just as tasty.

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Cocoa Quinoa Brownie Bites

Do you love the taste of raw brownie batter?  Or fudge?  Or Crunch bars?  If yes to any of the previous questions, then this dessert is for you.  However unlike brownie batter, Crunch bars or fudge, all of which are loaded with sugar, calories and dairy, these are grain-free, dairy-free and sugar-free.

They also take just 5 minutes to make.

How bout that 😉

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PS.  Sometimes I just pour the chocolatey brownie-like batter onto the puffed quinoa and eat it like that straight out of the bowl.  Tastes EXACTLY like brownie batter, but without all the bad-for-your-body ingredients.  No guilt and major deliciousness.

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